Cold brewStandard

Concentrated cold brew 1:8

Name: Concentrated cold brew 1:8
Total time: 16 h
Yield: 1 cup
Ingredients: 100 g coffee; 800 g water

Mellow · low acidity · served cold

Dose · ratio100g 1:8800g water

Steeped whereFridge

Steep hours16 hours

Dark chocolateCaramelBrown sugar

0:00Grind coarse, coarser than for a French press. Too fine and it turns cloudy and bitter.
0:00Mix 100g of coffee with 800ml of water and stir evenly.
0:05Cover and refrigerate for 16 hours.
16:00Filter through paper; filter a second time if you want it clear.

This recipe was ground on a Comandante C40 at 40 clicks. Matching setting on your grinder

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